Imported Pak Choi Seeds are premium seeds ideal for growing tender, flavorful, and nutrient-packed Pak Choi (Bok Choy). Renowned for its versatility in Asian cuisine, Pak Choi is a quick-growing leafy vegetable that thrives in various climates. These seeds produce plants with crisp white stalks and lush green leaves, perfect for stir-fries, soups, and salads.

Specifications

Key Features

• Premium Quality: Imported seeds with excellent germination rates.
• Fast Maturity: Ready to harvest in just 30-50 days.
• Nutrient-rich: High in vitamins A, C, and K, along with essential minerals.
• Versatile Usage: Perfect for stir-fries, soups, and fresh salads.
• Compact Growth: Suitable for small gardens, pots, or large farms.
• Heat and Cold Tolerant: Grows well in various climates, ensuring year-round availability.

Planting Instructions

1. Seed Sowing: Sow seeds 1/4 inch deep in moist, well-prepared soil.
2. Spacing: Keep 6-8 inches between plants for optimal growth.
3. Watering: Ensure consistent moisture, avoiding waterlogging.
4. Fertilization: Enrich the soil with compost or balanced fertilizers during growth.
5. Harvesting: Harvest the entire plant or outer leaves when they reach 4-6 inches in size.